Select From: Tomato, Bell Pepper,
Caramelized Onions, Mushrooms, Arugula, Chopped Bacon, Ham and Vermont White Cheddar (Egg Whites Available on Request)
$
Spinach & Feta Strata
Savory Bread Pudding Made with Lemon, Feta Cheese & Spinach
$
Smoked Turkey Hash
Our Own Slow-Smoked Turkey Breast Hashed with Caramelized Onions & Home-Fried Potatoes; Topped with Two Over Easy Eggs
$
Old-Fashioned
Brown Bread French Toast Our Own Steamed Brown Bread Dipped in Rich Custard and Griddled Golden-Brown, Served with Maple Crème Pâtissière & Candied Pecans
$
Two Eggs*, Any Style
With Home Fries, Toast, and Your Choice of Bacon, Sausage or Ham
$
Eggs Benedict
Choice of Ham or Sautéed Arugula on an English Muffin, Topped with Two Poached Eggs* & Hollandaise* Sauce
$
Cinnamon-Raisin Oatmeal
Simmered with Milk & Spices, and Served with either Local Maple or Agave Syrup
$
Short Stack of Pancakes
Buttermilk Pancakes Served with Local Maple Syrup
$
Cranberry-Oat Pancakes
Whole Grain Pancakes Studded with Steeped Cranberries and served with Local Maple Syrup
Day-Boat Atlantic Pollock from New England Waters | Herb Cous-Cous | Wilted Greens | Braised Lentils with Berebere Spices | Romesco Sauce with Ground Hazelnuts
$33.0
Seared Chicken Breast
French-Cut Chicken Breast, Family-Farmed and Naturally Raised in the Northeast | Russet Potato Purée | Root Vegetables | Maple-Mustard Sauce